"boom of a deep drum rain dappling a silver lake the sky grows brighter" Ceremony Requirements: 1 Supervisor 3+ Witnesses 1 Kaishakunin (Second) 1 Attendant

Hello. I'm so glad we could finally meet. How about we play a little game, yes? Here are the rules. I ask you questions, if you answer them, you get a popsicle. If not, your friends will be calling you Butterfingers until they grow back. Let's begin.

The Monte Carlo was opened in 1926 by a French-Italian immigrant named Rémy Valentino. The club features world-class ########## music and dancing entertainment and a relaxed ambiance. VIP's are offered exclusive entertainment and premium seats. Business Hours: Open Mon. - Sat. 5:00pm to 12:00am ##### #### on Tuesdays and Fridays 7pm-8pm. Poker & Blackjack Fri. - Sat. All Night Currently owned by the Falcone franchise. To contact the owner, PM AngeloFalcone or Asianpride111.

[Kill House] Close Quarters Maneuvering Training Course & Range Welcome to the Kill House. You will be completing this course under the supervision of a designated instructor.

Established by Louis Jackson in 1920, Louis's Fish Company is one of Chicago's main producers of canned seafood, with a variety from canned tuna and sardines to crab meat and oysters. With its packaging factory and cannery located by the harbor, it guarantees for top-quality seafood products that will last for years while retaining great taste and freshness. Though the original founder has retired, Louis Fish Co. still thrives in the industry and makes around $18k in profit annually. Currently owned by Angelo Falcone. In partnership with all restaurants associated with the Falcone franchise.

In 1919, Gennaro Contaldo immigrated to the United States from Italy. Though he was originally born in Sicily, he opened a small restaurant on the East side of Chicago, and from then on, served up the most delicious, authentic home-style Italian dishes in town. Now 63 years old, he still runs the kitchen the way he did years before, defending his title as the owner of the number one Italian restaurant in East side Chicago. [Business Hours] Monday - Saturday 10:30 AM - 9:30 PM For more any questions, comments or concerns, please contact the current manager, Asianpride111.